greek Salad Recipe

made the fresh flavors of Greece with this easy to follow recipe for homemade Greek salad. Packed with crisp vegetables tangy olives creamy feta cheese and a zesty dressing

Ingredients to be followed

• 2 large tomatoes
• 1 cucumber
• 1 red onion
• 1 green bell pepper
• 1/2 cup Kalamata olives
• 1/2 cup crumbled feta cheese
• 2 tablespoons extra virgin olive oil
• 1 tablespoon red wine vinegar
• 1 teaspoon dried oregano
• Salt and black pepper to taste

Instructions to be followed

Follow these simple steps to make homemade Greek salad:

1. In a large mixing bowl combine the diced tomatoes diced cucumber sliced red onion diced bell pepper and pitted Kalamata olives.
2. Add crumbled feta cheese to the bowl.
3. In a small bowl, whisk together extra virgin olive oil, red wine vinegar, dried oregano, salt, and black pepper to make the dressing.
4. Pour the dressing over the salad ingredients in the large mixing bowl.
5. Gently toss all the ingredients together until well combined and evenly coated with the dressing.
6. Adjust the seasoning according to your taste preferences, adding more salt, pepper or oregano if needed.
7. Transfer the Greek salad to a serving platter or individual plates.
8. Serve immediately and enjoy the fresh and vibrant flavors of this homemade salad

enjoy your salad

This homemade Greek salad is a perfect way to enjoy the flavors of the salad . Serve it as a freshing appetizer or side dish