make mint Chutney at home
make this fresh flavors of homemade mint chutney. This adds a burst of freshness and zing to a variety of dishes from samosas to grilled meats.
Ingredients you will need
- one cup fresh mint leaves chopped
- half cup fresh cilantro leaves chopped
- 2 green chilies chopped
- one small onion chopped
- one tablespoon ginger paste
- one tablespoon lemon juice
- one teaspoon cumin powder
- half teaspoon sugar
- salt as per liking
- Water as needed
Instructions to be followed
follow these simple steps
- In a blender combine mint leaves cilantro leaves green chilies chopped onion ginger paste lemon juice cumin powder sugar and salt.
- Add a little water to help with blending, and blend until you achieve a smooth paste like consistency.
- Taste the chutney and adjust seasoning according to your liking adding more salt or lemon juice if needed.
- If the chutney is too thick you can add a little more water and blend again until desired consistency is reached.
- Transfer the mint chutney to a s bowl and refrigerate until ready to serve.
Enjoy Your Fresh Mint Chutney
This homemade mint chutney is a perfect accompaniment to your favorite Indian snacks appetizers or main dishes. Its refreshing flavor will enhance the taste of your meals and leave you wanting more