how to make homemade mint chutney

in blurt-176888 •  8 months ago 

make mint Chutney at home

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make this fresh flavors of homemade mint chutney. This adds a burst of freshness and zing to a variety of dishes from samosas to grilled meats.

Ingredients you will need

  • one cup fresh mint leaves chopped
  • half cup fresh cilantro leaves chopped
  • 2 green chilies chopped
  • one small onion chopped
  • one tablespoon ginger paste
  • one tablespoon lemon juice
  • one teaspoon cumin powder
  • half teaspoon sugar
  • salt as per liking
  • Water as needed

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Instructions to be followed

follow these simple steps

  1. In a blender combine mint leaves cilantro leaves green chilies chopped onion ginger paste lemon juice cumin powder sugar and salt.
  2. Add a little water to help with blending, and blend until you achieve a smooth paste like consistency.
  3. Taste the chutney and adjust seasoning according to your liking adding more salt or lemon juice if needed.
  4. If the chutney is too thick you can add a little more water and blend again until desired consistency is reached.
  5. Transfer the mint chutney to a s bowl and refrigerate until ready to serve.

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Enjoy Your Fresh Mint Chutney

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This homemade mint chutney is a perfect accompaniment to your favorite Indian snacks appetizers or main dishes. Its refreshing flavor will enhance the taste of your meals and leave you wanting more

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