Waffles Recipe made it at home

light and fluffy waffles at home with this easy recipe. Perfect for breakfast or brunch

Ingredients:\ to be used

• 2 cups all purpose flour
• 2 tablespoons sugar
• 1 tablespoon baking powder
• half teaspoon salt
• 2 large eggs
• 1 thirs forth cups milk
• half cup vegetable oil
• 1 teaspoon vanilla extract

Instructions to followed

1. Preheat your waffle iron .
2. whisk together the flour sugar baking powder and salt. in a bowl /li>
3. In another bowl beat the eggs and then add the milk vegetable oil and vanilla extract. Mix well.
4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix the batter should be slightly lumpy.
5. Lightly grease the preheated waffle iron with cooking spray or oil.
6. Pour the batter onto the waffle iron using enough to cover the surface without overflowing. Close the lid and cook until the waffles are golden brown and crisp usually about 5 minutes.
7. Carefully remove the waffles and serve immediately with your favorite toppings like maple syrup fresh berries or whipped cream.



serve cut and enjoyyy

These homemade waffles are crispy on the outside and soft on the inside. Perfect for a delicious and comforting breakfast