Murgh makhani, or butter chicken, is a delectable Indian meal made with tender chicken and a flavorful sauce.
Should you think yourself incapable of cooking this kind of food, you ought to think again! This recipe takes thirty minutes to prepare. Plus, it tastes so good that it can rival any Indian restaurant.
What distinguishes this meal is its extraordinarily rich sauce. With cream, butter, tomatoes, garlic, and ginger, it's difficult to resist.
Drizzle that scrumptious sauce over a bed of hot basmati rice and enjoy all your favorite dishes!