Eating a delicious and nutritious breakfast makes us have a good and exciting day, especially if it is a holiday that we have the opportunity to enjoy more than anything in the day.

Today I want to share with you how to prepare a breakfast that I made in the heart of nature
Cooking in nature is a very interesting experience for me that I have just got acquainted with and I have a lot of contact with it.
I suggest you to try cooking in nature
Be with me

ingredients:

Irish bacon or beef bacon: 200 g
eggs :4
mashroom:1 cup (5)
butter or oil: as needed
Salt, pepper
Toast or baguette: per person

How to prepare:

Since we cooked this breakfast in nature, we had to light the fire in advance.
To do this, we made a place for fire out of wood and stone
You can easily make this breakfast in your own kitchen

Chop the mushrooms and fry them on the fire with some oil
Fry the bacon with a little oil
Pour the oil in a frying pan, break the eggs and add salt and pepper.
Then let it cook over a high heat
Then add bacon and mushrooms to the egg
Our breakfast is ready