Ingredients:
- Graham crackers
- Marshmallows
- Milk chocolate bars
Equipment:
- Fire pit, campfire, or stovetop
- Skewers or roasting sticks
Instructions:
Prep Your Ingredients:
Gather your graham crackers, chocolate bars, and marshmallows. Break the graham crackers in half to create squares.Roast the Marshmallow:
- Skewer a marshmallow on a stick or skewer.
- Hold it over the fire (or stovetop) and roast until it’s golden brown and gooey. Rotate for even roasting.
Assemble the S’more:
- Place a piece of chocolate on one half of a graham cracker.
- Add the roasted marshmallow on top of the chocolate.
- Top with the other half of the graham cracker and gently press down.
Enjoy!
Let it cool for a moment, then take a big bite and enjoy the melty goodness!
Tips:
- Experiment with different types of chocolate or add peanut butter for a twist!
- If you’re indoors, you can use the oven or microwave to melt the chocolate and warm the marshmallows.
Happy s'moring!