Repliesleifasaur in blurtlife • 4 years agoRE: SadThanks for the post on #blurtafrica. You have been manually curated by @leifasaur. If you want to support my curation further, please delegate and vote for my posts that you find quality also.leifasaur in gozapata • 4 years agoRE: LifeThanks for the post on #blurtafrica. You have been manually curated by @leifasaur. If you want to support my curation further, please delegate and vote for my posts that you find quality also.leifasaur in blurtlife • 4 years agoRE: ForeverThanks for the post on #blurtafrica. You have been manually curated by @leifasaur. If you want to support my curation further, please delegate and vote for my posts that you find quality also.blurtchef in blurtchef • 4 years agoRE: Chips coslo and sauceCongratulations Dear, Your post upvoted by @blurtchef and manually curated by @hafizullah To get more support follow me @blurtchef and share your food related contents by using #blurtchef tag.empato365 in blurtafrica • 4 years agoRE: Nacha (Episode 1) - Short StoryWelcome to the Zapata Family. Please doing this every morning and evening. Even in the afternoon. Upvotes will come from @gozapatablurtchef in blurtchef • 4 years agoRE: Blanji gubaguba (fish soup)Congratulations Dear, Your post upvoted by @blurtchef and manually curated by @hafizullah To get more support follow me @blurtchef and share your food related contents by using #blurtchef tag.blurtulogs in introduceyourself • 4 years agoRE: Introducing myselfWelcome and thank you for starting out ulogging. You can invite others to ulog too. Everyone can ulog. If you want to know what ulogging is or others inquire, here is a simple guide that you…michelangelo3 in introduceyourself • 4 years agoRE: Introducing myselfHey Hyella and welcome to our colourful community. I love cooking and eating There we are already two ;-)priyanarc in introduceyourself • 4 years agoRE: Introducing myselfWelcome to blurt...
